Our Events Are Never Ordinary!

March 15, 2010

Want to host a creative event, but just not sure what to do or how to do it?  Let The Lodge of Four Seasons create a fun, exciting event for your wedding, your club, organization, association or corporation!

The staff at The Lodge will help you create your event from beginning to successful end with no detail left to chance. We have over 40 years of event planning experience, and we know how to put on a show sure to impress your guests or colleagues.

Here are just two examples of great events The Lodge hosted in conjunction with A Brown Bag Gourmet

FORK & CORK is a great way to enjoy a generous sampling of fabulous wines, gourmet cheeses and exquisite finger foods in a relaxed, comfortable atmosphere!  Executive Chef Michael Hollingsworth and his award-winning culinary staff will create delicious dishes to delight your friends, family or colleagues. 
Need help pairing wines? Mr. Anand Torres, Director of Lodge Restaurants and son of well-known chef Andre Torres, has literally grown up in the restaurant business and is expert in pairing the perfect wines to suit the food served at your next event!
COOKIN’ WITH KIDS is a great way to spend a couple of hours of creativity with your child or children.  Our staff will help create a personal pizza making party complete with all the fixings!

Your child will enjoy making personal pizzas or other simple faire, decorating cookies or cupcakes and creating fun candy like chocolate marshmallow pops in cherry chocolate with sprinkles! Plus, The Lodge staff can conduct simple etiquette lessons for children ages 5 through 11! 

We can also create fun, interactive cooking classes for teens and adults!

The Lodge of Four Seasons is known as a family tradition and has been in the Koplar-Brown family for over 40 years. The family is still actively involved in every aspect of the hotel, which holds memories for so many people all over the world.

Come see us, and let us help you dream up the perfect event or escape that sets your stay apart from the rest!

Visit our Facebook Fan Page for pictures of our most recent events and become a fan of The Lodge!

 

Easter Brunch at The Lodge - April 4th

March 3, 2010

Easter Brunch at The LodgeJoin The Lodge for our annual  Easter Brunch in HK’s Steakhouse  on Easter Sunday, April 4th.  Enjoy an amazing amount of choices and delicious desserts! Brunch begins at 10:30 a.m. and ends at 2:00 p.m.

Enjoy a delicious variety of breakfast items including traditional Eggs Benedict, bacon, sausage, cheese blintzes and Bananas Foster French toast. Plus, made-to-order-omelettes and pasta, carving stations featuring beef and honey-glazed ham. 

Plus, our cold station with a variety of fresh salads, domestic cheeses, deviled eggs, fruit, smoked salmon & bagels and peel & eat shrimp.

But that’s not all! Our buffet features a stuffed leg of lamb, almond chicken & sole roulade, broccoli polonaise, green beans with walnuts, mixed rice, and whipped Yukon Gold potatoes.  HK’s will also feature a beautiful assortment of gourmet desserts to satisfy any sweet tooth.

Adults just $27.95 

Children 6 - 12 - $13.95   (Children under 6 eat free!)

Call 573.365.8509 for reservations

VISIT THE LODGE ON SATURDAY & SUNDAY FOR EASTER FUN!

Saturday, April 3rd 

1:00  p.m. Bring your family & Hunt For The Golden Easter Egg

2:00 p.m. Easter Cookie Decorating

3:00 p.m. Crafts & Fun

Sunday, April 4th

10:30 a.m. - 2:00 p.m.   Easter Brunch

1:00 p.m. - 2:00 p.m.   Easter Egg Hunt

We look forward to spending Easter with YOU and your family. From our family to yours!

Retro-Contemporary: The Lodge Takes A Nod From The Past

February 26, 2010

My grandfather was considered a visionary by many people, and I am one of them. The more time I spend at The Lodge, the more I realize that my grandfather, Harold Koplar, really had a wonderful vision in mind for individuals, couples, families and groups when seeking relaxation in Lake of the Ozarks.

Times have changed through the decades, but The Lodge has always had the same quality and dedication to serving our guests since opening in 1964.A Return To The Paste

If you’ve walked through our doors recently, you may have noticed that we have refinished our stone floors to their original grandeur and our hotel has a fresh, clean appearance. The Lodge has been a part of my family for over 40 years, and it means everything to me…and to my family.

I hope you will take the time to come visit us; to see how we are returning to the past without sacrificing modern comfort and conveniences. Enjoy the pictures of our past, but know that we are returning to a time when it wasn’t just a hotel visit, it was a destination!

Mark Brown
President, Lodge of Four Seasons

SPEND VALENTINE’S WEEKEND WITH THE LODGE!

February 8, 2010

Make It A Memorable Valentine's Day

Make It A Memorable Valentine's Day

Memories are made at The Lodge of Four Seasons and this Valentine’s Weekend is no exception!

Come join us for a relaxing, romantic weekend with dinner and music in HK’s Steakhouse, and breakfast or a Spa Shiki credit! 

The Lake is beautiful this time of year, and so is a weekend at The Lodge!

Winter Warm Up With The Lodge

January 19, 2010

When Winter hits, you and your loved ones may wish to hibernate! The icy winds can really make one hold out inside until the first blush of Spring.

Don’t let Winter keep you from enjoying the beauty and warmth of The Lodge of Four Seasons! 

We have plenty to do, see and enjoy indoors during the coldest Winter temperatures. Our lobby fireplace is a cozy spot for enjoying a cup of hot cocoa while catching up with your favorite person, or perusing the paper.  HK’s Steakhouse serves everything from pizza and beer to KC strip and fine wine.

Plus, we offer nightly specials such as Napoli Nights (an Italian feast) Red, White & You Wednesday and Finally Fridays with drink specials and one of the area’s BEST bartenders!

Our indoor/outdoor pool features a brand new hot tub for warming up and chilling out!  You’ll find easy parking, a pleasant staff, inviting rooms and a way to beat the Winter blahs.

Check out all that The Lodge of Four Seasons has to offer by visiting our website! Valentine’s specials coming soon!

So spend time with an old friend this Winter!  The Lodge of Four Seasons is a tradition at the Lake!

HK’s Steakhouse For New Year’s Eve!

December 22, 2009

Join us in HK’s Steakhouse for an intimate New Year’ Eve!

Thursday, December 13, 2009, HK’s will feature a four-course dinner of delicious select menu items for just $99 per couple (inclusive of tax & gratuity - alcoholic beverages separate).

First seating from 6pm until 8pm - Second seating from 8pm until 10pm.

Enjoy the music of Kansas City Jazz Pianist, Candace Evans - featured in HK’s until 12:30 a.m.

Make it an entire evening with a room and dinner for just $199.00 per couple inclusive. Or reserve your room only (no package) for just $109.00 plus tax and resort fee.

It will be a night to remember!

Call 1.888.265.5500 to make your reservations!

MeetingNews magazine awards The Lodge “2009 Planners Choice”

November 27, 2009

The Lodge of Four Seasons recently received the 2009 Planners Choice Award, given by MeetingNews magazine. Over 40,000 meeting, convention and travel planners who are part of the MeetingNews community were asked to select preferred organizations based on quality and service, and The Lodge was chosen among the best in the industry.

The Planners Choice Award is a highly-coveted award in the meeting planning and convention industry. It is given to a select group of entities exemplifying the highest commitment to excellence in meeting planning, convention and travel.

“2009 has been a year of refocus and repositioning as the area’s true leader in the industry,” stated Lodge President, Mark Brown. “This award is a tribute to the dedication and energy of our staff, and the tradition of excellence that has always been The Lodge.”

Share Thanksgiving At The Lodge

November 13, 2009

This Thanksgiving, make it The Lodge for a glorious buffet of all your Turkey Day favorites!

Thursday, Nov. 26th from 10 a.m. until 6 p.m., come taste why The Lodge is a Lake tradition! Our holiday meal includes:

- Roast Turkey with Grandma’s Giblet Gravy

- Carving Station with delicious Roast Beef and succulent Honey-Glazed Ham

- A Buffet of Hot Items including Breakfast Items and an Omelette station

- Salad Buffet including Peel-N-Eat Shrimp & a variety of Salads

 - and for DESSERT?? Well, The Lodge offers a wide selection of mouthwatering Cakes, Pies & Delectable Dessert choices!

Adults - just $26.95 and Children are only $13.95

Reservations are highly recommended by calling: 1.800.265.5500

RED, WHITE & YOU Wednesdays in HK’s Steakhouse!

October 18, 2009

Come to HK’s every Wednesday during October, purchase two dinner entrees and a bottle of Beringer Stone Cellar Red or White wine is included!
Plus! Enjoy KC jazz sensation, Candace Evans every Thursday, Friday & Saturday throughout October and into November!!
Great food, great wine and great music! All in HK’s Steakhouse!!

October Is For MUSIC in HK’s Steakhouse!

October 4, 2009

Kansas City jazz sensation Candace Evans is playing in HK’s every Thursday through Saturday evening throughout October! Come dine & unwind with us!

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